Salmon Salad

Published August 26, 2014
Mixed Greens Salad with Red onions, Goat Cheese & Salmon

Mixed Greens Salad with Red onions, Goat Cheese & Salmon

Ingredients

3oz. Broiled Salmon
Mixed greens, Red Onion, Fresh Strawberries, Goat Cheese
Persian Lime Olive Oil & Blackberry Ginger Balsamic Vinger (Mtn. Town Olive Oil Co. Park City, Utah)

Place a generous amount of mixed greens on plate.
Slice 1/2 red onion, 4 strawberries, 1/2 oz. goat cheese & add to spinach.
Top with 30z. of Grilled Salmon.
Drizzle Persian Lime Olive Oil over salad followed by Blackberry Ginger Balsamic Vinegar.
Sprinkle a dash of salt & pepper for taste.